Local Favorite Farolitos Restaurant Temporarily Closes Doors Due To Owner’s Injury

For nearly a century, Farolitos Mexican Food Restaurant has been more than just a dining spot in West Texas, it’s been a cornerstone of our community, a place where tradition, love, and family recipes have come together to create something truly special. But today, with heavy hearts, we share the news that Farolitos has temporarily closed its doors. The reason behind this closure is deeply personal and heart-wrenching for all who know and love the restaurant and the staff.

I just learned from the Farolitos Facebook Page (as seen below) that Mark Herrera, a third-generation owner of Farolitos, was recently involved in a motorcycle accident that left him injured and hospitalized. Mark isn’t just the owner; he’s the heartbeat of Farolitos, the guardian of family recipes that have been passed down through generations, dating back to when his grandparents first opened the restaurant in 1936.

Mark's journey with Farolitos began at the age of 10. Back then, he was a young boy helping his family by filling salt and pepper shakers, cleaning tables, and taking out the trash. Over the years, he learned the art of cooking from his parents and grandparents, eventually taking over the kitchen, where he’s been the only one preparing those secret family recipes for quite some time.

Every morning, between 5:30 and 6:00 AM, Mark could be found in the kitchen, making fresh refried beans, Mexican rice, salsa, and all the essential dishes that have made Farolitos a beloved spot for lunch in our community. His dedication to maintaining the authenticity and quality of the food has been unparalleled, ensuring that every plate served at Farolitos is a tribute to his family’s legacy.

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But now, with Mark recovering from his injuries in the hospital, the decision was made to close the restaurant temporarily. This decision was not made lightly, as it affects not only the loyal patrons who have made Farolitos a part of their lives but also the dedicated staff, from the servers who greet us with a smile to the kitchen assistants who work tirelessly behind the scenes. These individuals, who are like family to Mark, will now be out of work until he can return.

This accident and closure is a heartbreaking for all of us who have come to know and love Farolitos and the family. This is even more heart wrenching because Mark has been the primary-care-provider for his mother who was diagnosed with dementia some time ago.

As we wait for Mark’s recovery, our thoughts and prayers are with him, his mother and the staff as we pray for a swift and complete recovery so that he can return to the restaurant he loves and the community that loves him.

When the doors of Farolitos open once again, we’ll be there, not just as customers, but as a community that understands the importance of family, tradition, and the incredible power of coming together in times of need.